WebbInstructions. Spray crock pot with non stick spray. Place chicken on bottom of slow cooker. Sprinkle salt, garlic powder, onion powder, smoked paprika and black pepper over chicken. Pour BBQ sauce on top of chicken. Place lid on slow cooker, and cook for 2-3 hours on high or 5-6 hours on low or until chicken is 165℉. Webb6 aug. 2024 · Combine water and ¼ cup BBQ sauce in the bowl of an Instant Pot. Add chicken thighs on top and season the tops generously with salt and pepper. Close and lock the lid. Set the pressure cook / manual setting on high for 8 minutes. Use quick / manual release to release the pressure.
Slow Cooker Pulled Chicken Sandwiches Ambitious …
Webb27 jan. 2024 · Lightly spray a crockpot with cooking spray and add chicken breast, onions, pineapple, and bbq sauce mixture. Cook on low for 7-8 hours or on high for 4 hours. When the chicken is done cooking, remove from crockpot and shred apart with two forks. Place back into the crockpot and continue to cook on low for 30 minutes. Webb13 apr. 2024 · In a large slow cooker, whisk together the barbecue sauce, brown sugar, Worcestershire sauce, apple cider vinegar, olive oil, smoked paprika, chili powder, onion powder, and garlic powder. Season the chicken on both sides with salt and pepper to taste. Place the chicken in the slow cooker and spoon some of the sauce over top. install microsoft movies and tv app
Crockpot BBQ Chicken - Best Slow Cooker Pulled Chicken!
Webb18 juli 2024 · Instructions. Add the chicken and ¾ cup barbecue sauce to a 6-quart slow cooker, stirring to combine. Cover and cook on high for 3-4 hours, or low for 5-6, or until … WebbPlace a lid on the slow cooker and cook on high for 2.5 hours or low for 4-5 hours. After cooking, use two forks to shred the chicken. If the chicken does not easily pull apart with the forks, let it cook a little longer. Serve the pulled BBQ chicken on a bun, on nachos, over a baked potato, on pizza, or with your favorite meal. Webb23 nov. 2024 · Ingredients 1 medium onion, finely chopped 1 can (6 ounces) tomato paste 1/4 cup reduced-sodium chicken broth 2 tablespoons brown sugar 1 tablespoon cider vinegar 1 tablespoon yellow mustard 1 tablespoon Worcestershire sauce 2 garlic cloves, minced 2 teaspoons chili powder 3/4 teaspoon salt 1/8 teaspoon cayenne pepper jim crow history definition