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Custom beef cut sheet

WebFREEZER BEEF ORDER FORM CUSTOM CUTS Contact us with any questions: 970.645.1339 Submit your order: [email protected] Send your order: 24951 CR 9.5, Weldona, CO 80653 Name Order Date Mailing Address City State Zip Code Email Phone Number Select Your Size of Beef Quarter Beef $75 Deposit Half Beef $150 … WebAfter we receive your $100 deposit, we will review your cut sheet & call you with any questions. When your meat is ready for pick up, we will call or text. Pickup is at our shop at 526 N. Main St., Arlington, OH 45814. Failure to pick up meat within 7 days of notification will result in holding fee of $10 per day.

Beef Cut Sheet Form Mountain Man

WebJan 21, 2010 · Here is our downloadable Beef Cut Sheet: Beef Cut Sheet Above is an example cut sheet, with it you can get an idea about how you want your animal processed. Once you have looked it over, call and let us go over it with you. You can also email and we will get back with you. Phone: 806-440-0462 - Email: [email protected] WebDepending on how fat the animal was and the percentage of bone-in and boneless cuts, a customer can expect to yield 50-65% of the 710lb aged carcass or 355–460lbs of finished product. A 600lb calf should result in a roughly 330lb carcass (≈55% dressing percentage). Aging 14 days results in a 307lb carcass ready to cut (7% shrink). dsm failure to thrive https://brain4more.com

CUSTOM CUT SHEET FOR WHOLE & HALF BEEF ORDERS

WebNeed a mobile slaughter service or meat processing for your beef cattle slaughter. Fill out Stratton's Custom Meats butcher cut sheet form. Call Us: 518-686-8299 Facebook WebSkinning - $35. Caping - $100. Storage fee - $150/animal/week after 5 days. Shipping coordination - $75 plus cost of shipping/coolers. Added fat. $4.5/lb. of added pork fat (depends on availability) $2/lb. of added beef fat (depends on availability) Ingredient surcharge. Seasoned sausage ($1/lb of sausage) WebBeef Processing. Beef processing is one of our main specialties. We can process your beef regardless of its size and produce a variety of cuts, all tailored to your specific needs. All animals must be picked up within two weeks. We accept cash, check, credit cards, and Ohio Supplemental assistance (SNAP). A 4% service fee is added to all credit ... dsm f39 unspecified mood disorder

Beef Processing – ClintandSonsPickUp.com

Category:BEEF CUT SHEET - Gore

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Custom beef cut sheet

Beef Cut Sheets - Gores Meats

WebCUSTOM CUT SHEET FOR WHOLE & HALF BEEF ORDERS To facilitate your cutting process at the processing plant and to assist you in obtaining the cuts you want, please … WebOrange Custom Game and Meat Processing _____Check here if additional instructions are attached . Beef Cut Sheet *items not checked will be ground . Front Quarter . Steaks/lbs …

Custom beef cut sheet

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WebYou will need to decide how thick you want your steaks cut. Usually the thinnest the butcher will cut them is 3/4 inch. Keep in mind the thicker you get your steaks cut the fewer steaks you will get. The thinner you get … WebWe’ve provided our butcher’s recommendations for each type of animal, marked with an asterisk (*). If you are still unsure of a particular cut and would like to confirm possibilities and options before making your selection, we encourage you to talk to your producer or to call our front office at (307) 752-4294 and we’ll be glad to answer ...

WebBeef Cut Sheet. Swine Cut Sheet. Goat Cut Sheet. Sheep Cut Sheet. 254-445-4180 ©2024 by Thompson's Custom Meats & Processing. Proudly created with Wix.com. WebDepending on the weight of the animal, we let the beef age for a minimum of 2 weeks to ensure the best quality. Custom processing can be divided amongst you and your friends or family should you choose to do so. Our beef cut sheet is available for download here to get you started in the process of thinking through what you would like in return ...

WebCustom Cutting Pricing& Cut Charts To place an order call us at: Local:(570) 297-3574 or Toll Free: (800) 416-3968 Beef Cuts Form Pig Cuts Form Lamb / Goat Cuts Form Look at what people had to … WebSelect your cut sheet below and submit it online. NOTE: If your cut sheet is not submitted in time, we will cut it using the standard cuts sheet. To purchase meat directly from Gore’s Meats you MUST call us first and place your order. We will take a deposit over the phone at that time. Call the location you would like to pick up at.

WebRoasts: Other Front Quarter Cuts Round Bottom Round o Cubed steak o Bottom Round Roast o Sirloin (All Sirloins are 1 per pack) Bone –In o Rib Steak (Bone-In Ribeye) o Rib …

WebThe Rib – There are seven ribs per side for this section. We can cut the Bone IN Rib Steak, the Boneless Delmonico/Ribeye Steak or Rib Roasts. The Rib Roasts can be done in … dsm field trialsWebApr 25, 2024 · Tongue. Liver. Short Rib. Special Instructions. There may be additional charges depending on special instructions. Animals should be dropped of the day before … commercial property hawaiiWebBeef Weight Sheet-This is an informational sheet that will provide you with information as to how much packaging weight you should have compared to the live or hanging weight of … dsm finance